The Zig Zag Café · 1501 Western Avenue · Seattle · 206-625-1146 · Open 5 PM to 2 AM every day
Drink
cocktails · whiskeys · brandies · other liquor · cordials · fortified wines · wines · beer and moreBrandy
- Alto del Carmen
- Cardinal Mendoza
- Metaxa 5 Star
- Metaxa 7 Star
- Laird's Applejack
- Koenig Kirschwasser
- Clear Creek Slivovitz
- Clear Creek Kirschwasser
- Clear Creek Pear
- Trimbach Framboise
- Trimbach Poire Williams
- Germain-Robin Fine Alambic
- Germain-Robin Old Havana
- Kvint VSOP
Grappa
- Castello Banfi
- Grappa di Amarone
- Michele Chiarlo Moscato
- Michele Chiarlo Barolo
- Nardini Riserva
- Nardini Rue
Captain's List
- Jacopo Poli Arzente
Cognac
- Chateau Fontpinot XO
- Chateau Montifaud VSOP
- Delamain XO Pale and Dry
- Hennessy VS
- Kelt VSOP
- Maison Surrenne Ancienne
- Maison Surrenne Galtaud
- Martell Cordon Bleu
- Paul Girard VSOP
- Paul Girard Napoleon
- Paul Girard XO
- Remy Martin VSOP
Captain's List
- Hine Triomphe
Armagnac
- Francis Darroze
- Loujan 12 Yr
- P. Grassa Fille & Fils ***
- P. Grassa Fille & Fils VSOP
- P. Grassa Fille & Fils XO
Captain's List
- de Montal XO
Calvados
- Calvados Cardinal
- Domaine Dupont Vielle Reserve
- Domaine Dupont Hors d'Age
Captain's List
- Christian Drouin 25 Yr
Imbibe!
At the Zig Zag Café, we have quite a large selection of whiskeys, brandies, tequilas, and rums, not to mention a great number of unusual or difficult-to-find spirits. Our wine list is decent (check out our champagnes), and we offer three taps of Maritime beers, typically a lager, an ale, and something seasonal, plus a small selection of good imported bottled beer.
But the centerpiece of our drinks menu is our award-winning cocktail list. We change it regularly, but we make sure that we always have something old and something new on it. The list on these pages is typical. Many of the drinks we feature have interesting histories; ask us about them.
And if you don't see something you like, tell us. We'd be happy to suggest a drink.
And be sure to check out our Reviews page to see what others think of our food and our drinks.

